Anyway...
Growing up we didn't eat a lot of pizza but when we did we'd get the BBQ chicken pizza from Papa John's with the pineapple. Mmm. So good, but I don't know if they have it anymore. I decided to make something similar tonight, minus the pineapple because I didn't know if Spencer would pitch a fit about it.
BBQ Chicken Pizza
refrigerated pizza crust
2 cups cooked and shredded chicken
1 cup BBQ sauce
1 cup mozzarella
thinly sliced red onions (I only put it on Spencer's part)
Prebake the pizza crust according to package instructions.
Spread a light layer of BBQ sauce over crust. Mix the rest of the sauce with the chicken. Spread over crust. Add onions. Sprinkle mozzarella over top. Bake 8 - 10 more minutes until crust in browned and cheese is melted.
3 comments:
that looks so good, i am going to put that and the baked ziti on next week menu!!! thanks for all the great ideas.
I LOVE BBQ Chicken Pizza! Instead of mozzarella I use provolone (it is my favorite) and sometimes I add crumbled bacon for an even smokier flavor. I really enjoy your blog, keep up the good work.
Jamie
jamiegates.wordpress.com
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