Friday, February 22, 2008

Olive Oil Crackers.


I didn't know it was possible to make crackers. Well... of course I knew someone, somewhere makes crackers but I didn't think I could make crackers. But 101 Cookbooks told me I could!

So I did.

They aren't pretty. Some of them got puffy and weird. Some got a little burnt. But they were really good! Spencer and I both decided that our favorites were the ones I sprinkled with adobo seasoning. Yum!

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