Monday, December 10, 2007

Honey Roasted Potatoes.

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I served these with my turkey sloppy joes (in the post below). I wanted something that was kinda like french fries but a little different and these fit the bill. I used this recipe, but I used yukon gold and left out the onion. The sweetness of the honey worked really well and they were an excellent side for the sloppy joes.

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